I craved quesadillas, but I wasn’t eager to head to a restaurant and pay top dollar for them. I assembled this recipe using ingredients I had on hand in my kitchen, and they turned out even better than I anticipated. So, here’s the recipe:
This recipe was inspired by Me
Ingredients
- 1 Tbsp of Olive Oil
- 1lb of Ground Turkey
- 1 Cup of Bell Pepper, diced
- 1 Cup of Black Beans
- ½ Cup of Corn
- ½ Cup of Onion, diced
- 1.5 Tsp of Cumin
- 1.5 Tsp of Chili Powder
- 4 Flour Tortillas
- 2 Cups of Shredded Cheese
Instructions
- Heat oil in Medium pan over medium high heat
- Add Ground Turkey, Seasonings, Beans, Bell Pepper, Corn, and Onion to a pan.
- Cook for about 5-10 minutes or until the onion and Bell Pepper is soft.
- Fill half of tortilla with mixture and top with Cheese
- Heat a clean pan on medium low heat and place the tortilla on the pan and leave until the tortilla starts to crisp up.
- Flip and Repeat
- Enjoy
Rob’s Opinion
I have decided to start posting the different dishes and recipes that I cook each week for two reasons. Firstly, I have been told that I am a good cook, and secondly, I am tired of searching for recipes online, only to have to navigate through excessive content and pop-up ads to get to the ingredients and cooking steps.
All the recipes that I post on this blog are ones that I have personally cooked. I will make sure to share my personal touch and techniques that I use to enhance the flavor and make each dish unique. If you liked this dish, be sure to come back next week for more. If you have any questions, feel free to leave a comment below, and I will do my best to answer them.
